Lamberts Española S.L. Since 1989 Sole distributor for Spain +34 91 415 04 97
 Aminoacids Lamberts


Amino acids are used by the body to build proteins. Proteins are essential for the formation of cells and are also involved in the biochemical structure of hormones, enzymes, neurotransmitters and antibodies. Also are needed to maintain and repair muscles, tendons, skin, ligaments, organs, glands, nails and hair. When you eat a meal, your digestive system breaks down the protein from foods into separate aminoacids, which are then recombined to create the specific types of protein required by the body. (Each cell is programmed to produce exactly the right combination for its needs).

Non- essential amino acids include alanine, arginine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, taurine and tyrosine. Essential amino acids include histidine, isoleucine, leucine, lysine, methionine, phenilalanine, threonine, tryptophan and valine.

Amino acids are classified as either essential or non-essential. Essential amino acids cannot be synthesised in the body and must be obtained from the diet, whereas non-essential amino acids, whilst still essential for health, can be synthesised in the body and are therefore not classified as ‘essential’. Individual amino acid supplements should not be used for longer than three months except under the supervision professional.

Amino acid supplements are more effective when they do not have to compete with the amino acids present in high-protein foods. For this reason, take the supplements at least 1 1/2 hours before or after meals-the best times are probably first thing in the morning or at bedtime.

Manufactured, tested and packed in the UK.

We also offer Pea Protein powder easy to digest and absorb .

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Lamberts Española S.L.
Sole distributor for Spain


Lamberts Española, is since 1989 the sole distributor of LAMBERTS® products in Spain and Gibraltar. Quality and Security can be imitated, but not achieved.