Aloe Vera 10.000mg as extract

Aloe vera is the best known and most used of the more than three hundred existing species, most of them originating in South Africa, although centuries ago they spread widely along the main trade routes. It is not known how long the properties of this plant have been used for medicinal use, but existing data date its use from 2100 BC.

Aloe vera is very popular for its use in skin creams, including its usefulness as an application on dry skin, common and sunburns, acne, cosmetics, etc. The gel deteriorates quickly, which is why an ointment can be made to preserve it and allow longer use.

Today, Aloe vera is also a very popular indoor plant, its most common form of use being the application of the gel topically. The gel is obtained simply by breaking and pressing the triangular fleshy sheets, which is then applied directly to the skin.

The juice comes from the cells located under the thick outer skin and contains a part of gel. There are also many people who clean the bark of the leaves, cut the inner pulp in which the gel is found into small portions, freeze it to take it as pills, without feeling the taste, but in this way the concentration of the portions is low.

There are many investigations that also substantiate the great benefits of its intake, which has led millions of people to drink Aloe vera juice, since among the properties of Aloe we can mention: its help to maintain the healthy digestive system, by maintenance of the immune system, increasing immunity, contributing to the natural defense against micro-organisms, has a beneficial effect on fatigue, helping to increase resistance to mental stress and stimulate metabolism, helps maintain normal blood sugar levels , contributes to the synthesis of insulin, among other benefits.

For this reason, a large industry has been established for the cultivation and extraction of its juice, as well as the gel from its leaves, but a drawback is that Aloe vera juice has a bitter taste, and that is why flavorings need to be added. and preservatives

To avoid these inconveniences, and to be able to guarantee the purity and concentration of its properties in our product, we have chosen its presentation in the form of small tablets, which provide 50 mg of concentrated or standardized extract, equivalent to 10,000 mg of fresh juice per tablet, making it one of the most concentrated supplements.

Our Aloe vera comes 100% from the gel inside the leaves of the Aloe barbadensis species.

• It is extracted by rupture and pressure, without solvents.
• NO irradiated ingredients.
• NO GMO (Genetically Modified Organisms).
• Supports gastrointestinal health.
• Small, easy-to-take tablets that provide 50 mg of concentrated extract, equivalent to 10,000 mg of fresh juice per tablet.
• Free of: wheat, gluten, barley, soy, eggs, milk and milk products, lactose, tree nuts, sulfites, celery, fish, shellfish and yeast.
• Guaranteed a level below 1ppm of HADs.
• Not tested on animals.
• Suitable for Vegetarians and Vegans.

With the presentation in tablets we can guarantee the potency of the ingredients, since the liquids have a very variable concentration, and often have thickening compounds.

Very few companies make all of their plant-based products in extract form, but we think it’s essential to do so. So while the “whole grass” alternative sounds great, it’s simply the dried plant material, which will provide mostly fiber and few active ingredients (and that’s if it can be digested).

LAMBERTS® is in favor of standardized extracts, since the extraction and concentration procedures guarantee that the plant product is much more powerful than those products based on the whole powdered plant, where nothing is done to concentrate the active compounds.