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Lamberts® Acidophilus Extra 4 is a top selling, milk free, acidophilus product containing 4 billion bacteria per capsule (at the time of manufacture). The two species of bacteria in this product have been used in over 200 clinical studies and to ensure maximum potency we store this product in refrigerated conditions until despatch. We also include a desiccant lining in every pot since moisture is known to be a main factor to spoiling viability.
The bacteria in Acidophilus Extra 4 are freeze dried with an acid stable polysaccharide which surrounds the bacteria, helping to protect them from the highly acidic conditions they encounter in the stomach.
Lamberts® was one of the first companies to produce live bacteria capsules in the UK (over 25 years ago) so we know how to do it properly. Which is why an independent study found our product was one of the few tested that contained what was claimed on the label. Lamberts® Acidophilus Extra 4 can be used by people on antibiotics, those travelling overseas, the elderly and those on sugar/yeast free diets.
Sucrose is added to the probiotics as the bacteria once woken ie. Ingested, need rapid energy for multiplication. Our supplier only adds a tiny amount, 52th of teaspoon, which is less then half a calorie, however this they found through years of trials and research to be the best format.
Lamberts® Acidophilus Extra 4:
• One of the UK’s most recommended live bacteria products
• Contains two strains that have been used in clinical studies
• Supplied in special packaging to maintain potency
A white hard shell capsule.
Each capsule delivers:
|Lactobacillus acidophilus La5||4 x 109 (4 billion) live bacteria*|
and Bifidobacterium Bb12
Tableted / Encapsulated with:
See product label.
The dextrose and sucrose contents combined weigh less than 1/50 of a teaspoon (less than 1/2 a calorie).
Less than 30 minutes.
Suitable for vegetarians
The following list of allergens are excluded: Wheat, Gluten, Barley, Soya, Eggs, Milk and milk products, Lactose, Nuts, Sulphites, Celery, Fish, Shellfish and Yeast.
None known at the recommended usage.
To be stored in a cool, dry place and protected from light, keep it out of reach of smallest children.